Chicken soup dating soul
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I’ll walk you through how to make this super easy dish. Some people don’t like too much vinegar, so they prefer a 1:1 ratio of vinegar and soy sauce.
It is a staple you will find in nearly any Filipino household. Cooks in the plantation houses would send leftover scraps to the slave quarters, where the women would fry them with flour, egg, and onion.They would then throw this fried bread to the dogs to keep them quiet while food was being transferred from the kitchen to the table, hence "hush puppy." Those dogs had their day—these puppies are too good to share. I am a white girl, but love Adobo, and learned how to make it, while dating a filipino “Pinoy” guy. Ideal side dishes are steamed rice, and veggies (not pictured.) That's all there is to making chicken adobo. But you will need to taste to make sure you have got the vinegar/soy/water combo to your liking. Also, I prefer to add a few pinches of sugar to mine, but I have never marinated my chicken 2 hours or so like above, maybe thats why I completely submerge my dish.Sweet potatoes, a staple side, were readily available and used often in casseroles and pies or simply baked to add a dash of sweetness to any evening menu.
Recipe: Fried Pork Chops with Cream Gravy Harissa, a North African spice paste, is used as a marinade for these ribs.
This cobbler highlights two favorite Southern fruits: peaches and blackberries.
Recipe: Honey Peach and Blackberry Cobbler Many of the early recipes were born from necessity.
Add corn for a little color and texture or cayenne pepper for a spicy flavor.
Recipe: Stewed Okra and Tomatoes Fried meat covered in creamy, white gravy is a common home-style dinner.
These 10 restaurants do chicken and waffles better than just about anyone in America.